Cool and creamy, this no-bake dessert is ideal for summer.
Panna Cotta may be made 3 days ahead.
I used milk and buttermilk in this recipe. You can use 2 cups milk if that’s what you have on hand.
Find unflavored gelatin in the baking aisle at your grocery store.
Each packet of gelatin will set 2 cups liquid.
Keywords: pudding, creamy dessert, make ahead dessert