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Honey Lemon Panna Cotta

Panna Cotta with berries

5 from 1 reviews

Cool and creamy, this no-bake dessert is ideal for summer.

Scale

Ingredients

Instructions

Notes

Panna Cotta may be made 3 days ahead.

I used milk and buttermilk in this recipe. You can use 2 cups milk if that’s what you have on hand.

Find unflavored gelatin in the baking aisle at your grocery store.

Each packet of gelatin will set 2 cups liquid.

Nutrition

Keywords: pudding, creamy dessert