Name: Turkish Turkey Flatbread
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6
Cuisine: Pizza
Ingredients: 1 pound ground turkey; 1/4 cup red bell pepper, finely chopped; 1/4 red onion, finely chopped; 1 garlic clove, minced; 1-inch piece fresh ginger, peeled, minced, about 1 teaspoon; 1 teaspoon cumin; 1/2 teaspoon dried red chile flakes; 1/2 cup fresh mint plus 2 tablespoons, chopped, divided; 2 tablespoons goat cheese, crumbled; 3 flatbread

Turkish Turkey Flatbread

Turkey Flatbread | 6 ways to use flatbread including a grilled Turkish one that is delish! www.LiveBest.info

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Grilled Turkish Turkey Flatbread is fast, delish and nutrish!

Author: Judy Barbe
Prep Time: 15 mins
Cook Time: 15 mins
Total Time: 30 minutes
Yield: 6 1x
Category: Dinner, Snack
Method: grilled
Cuisine: Pizza

Ingredients

Scale

1 pound ground turkey
1/4 cup red bell pepper, finely chopped
1/4 red onion, finely chopped
1 garlic clove, minced
1-inch piece fresh ginger, peeled, minced, about 1 teaspoon
1 teaspoon cumin
1/2 teaspoon dried red chile flakes
1/2 cup fresh mint plus 2 tablespoons, chopped, divided
2 tablespoons goat cheese, crumbled
3 flatbread

Cook Mode Prevent your screen from going dark

Instructions

Heat: grill and cast-iron griddle to 350° F degrees.
Turkey: In a large bowl, combine ground turkey, red pepper, onion, ginger, cumin, red chile flakes and 1/2 cup mint. Divide turkey mixture into thirds. Press mixture evenly over three flatbreads. Be sure to go clear to the edge.
Cook: Place flatbread on grill grates (using indirect heat) or cast-iron griddle. Close lid. Grill for 12-15 minutes until edges are crisp. Or bake on a baking sheet in 350° F oven for 12-15 minutes. Sprinkle with goat cheese and remaining 2 tablespoons fresh mint before serving. Slice into wedges.

Nutrition

Serving Size: half a flatbread
Calories: 230

Find it online: https://www.livebest.info/turkish-turkey-flatbread/