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Blue Cheese Chive Dip

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5 from 1 review

A great spring recipe when chives are growing. Blue cheese pairs well with apples and pears so serve with sliced fruit. Other dippers could be whole-grain crackers, cucumber slices and celery sticks.

  • Author: Judy Barbe
  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 1 cup 1x
  • Category: Appetizer
  • Cuisine: American

Ingredients

Scale
  • 2 tablespoons fresh chives
  • 1 tablespoon olive oil
  • 1/3 cup blue cheese
  • 1/4 cup Parmesan cheese
  • 1/4 cup cottage cheese
  • 2 tablespoons plain yogurt
  • dash red chile flakes

Instructions

  1. Combine all ingredients is food processor. Blend until smooth.

Nutrition

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